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Cherry Sweet

Method: All Grain
Style: Sweet Stout
Boil Time: 90 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 9.7 °P (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)

Created: Monday June 24th 2019

Original Gravity:

14.9 °P

Final Gravity:

5.7 °P

ABV (standard):

5.0%

IBU (tinseth):

28.0

SRM (morey):

44.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	Belgian - Pale Ale7 kg Pale Ale	38	3.4	59.8%
1 kg	Belgian - Chocolate1 kg Chocolate - (late boil kettle addition)	30	340	8.5%
1 kg	Finland - Crystal Malt 1501 kg Crystal Malt 150	35	57	8.5%
0.50 kg	Belgian - Roasted Barley0.5 kg Roasted Barley - (late boil kettle addition)	30	575	4.3%
1 kg	Lactose (Milk Sugar)1 kg Lactose (Milk Sugar) - (late boil kettle addition)	41	1	8.5%
0.60 kg	German - Wheat Malt0.6 kg Wheat Malt	37	2	5.1%
0.60 kg	Flaked Oats0.6 kg Flaked Oats	33	2.2	5.1%
11.70 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
100 g	Willamette100 g Willamette Hops		Pellet	4.2	Boil	60 min	28.03	100%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Willamette (Pellet) 100 g Willamette (Pellet) Hops		28.03	100%
100 g / $ 0.00

Yeast

Mangrove Jack - Empire Ale M15

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	21 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 219 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-24 10:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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