Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
El Dorado0.25 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
13.64 |
33.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
12.14 |
66.7% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
El Dorado (Pellet) 0.24999999942814 oz El Dorado (Pellet) Hops |
|
13.64 |
33.3% |
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
12.14 |
66.7% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
152 °F |
152 °F |
60 min |
3 gal |
boiling water added to mash |
Infusion |
212 °F |
170 °F |
15 min |
2 gal |
wash the grains |
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.38 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Balanced Profile
"Amber" American Amber Ale beer recipe by Brewer #54396. All Grain, ABV 6.3%, IBU 25.78, SRM 19.22, Fermentables: (Pale Ale Malt 2-Row, Aromatic Malt, Red X, Caramel / Crystal 20L, Caramel / Crystal 120L) Hops: (El Dorado, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-02 02:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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