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Milk Stout Clone

304 calories
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 304 calories (Per 12oz)
Share: <EMBED>
1.091
1.024
8.79%
26.06
41.43
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 71.1%
0.5 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4.4%
0.5 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.4%
0.5 lb American - Chocolate0.5 lb Chocolate 29 350 4.4%
0.5 lb American - Munich - Dark 20L0.5 lb Munich - Dark 20L 33 20 4.4%
0.5 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.4%
0.5 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) 41 1 4.4%
0.25 lb United Kingdom - Peated Malt0.25 lb Peated Malt 38 2.5 2.2%
11.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 60 min 22.06
0.5 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 4.5 Boil 10 min 4
 
Yeast
Amount:
1
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
62 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Sweet Stout, ABV 8.79%, IBU 26.06, SRM 41.43, Fermentables: (Pale 2-Row, Roasted Barley, Caramel / Crystal 60L, Chocolate, Munich - Dark 20L, Flaked Oats, Lactose (Milk Sugar), Peated Malt) Hops: (Fuggles)
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View Count: 9
Brew Count: 0
Last Updated: 2019-06-06 17:36 UTC
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