Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
15.85 |
4.2% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
6.11 |
6.3% |
|
145 g |
Citra145 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 4 |
|
60.4% |
|
70 g |
Simcoe70 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
Day 4 |
|
29.2% |
|
240 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Simcoe (Pellet) 80 g Simcoe (Pellet) Hops |
|
15.85 |
33.4% |
|
160 g |
Citra (Pellet) 160 g Citra (Pellet) Hops |
|
6.11 |
66.7% |
|
240 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
Biab - 30 Min to Increase Sweetness |
Infusion |
-- |
69 °C |
30 min |
|
10.2 L |
|
Sparge |
-- |
70 °C |
10 min |
Starting Mash Thickness:
7.6 L/kg
|
Target Water Profile
Light colored and hoppy
Notes
- Low Cal /ABV IPA attempt #2
70cal per 355ml
Upping the Wheat to increase body
Upping the Crystal to promote sweetness
Lowering the Mash time to 30 mins to promote Sweetness (unfermentable sugars)
IBUs bumped up by 7
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-25 03:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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