Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Enigma0.75 oz Enigma Hops |
|
Pellet |
19 |
Boil
|
20 min |
9.87 |
100% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Enigma (Pellet) 0.74999999828443 oz Enigma (Pellet) Hops |
|
9.87 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.25 gal |
|
Infusion |
-- |
152 °F |
-- |
Target Water Profile
Balanced
"Fruit wit" Witbier beer recipe by testingapril. BIAB, ABV 5.77%, IBU 9.87, SRM 4.14, Fermentables: (White Wheat, Pilsner, Flaked Oats) Hops: (Enigma) Other: (Calcium Chloride, Gypsum, Table Salt, Epsom Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-19 22:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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