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NE IPA v2

237 calories 22 carbs
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
51

Calories: 237 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Wednesday May 15th 2019
1.072
1.015
7.44%
25.55
4.98
5.79
 
Fermentables
Amount Fermentable PPG °L Bill %
10.3 lb American - Pilsner10.3 lb Pilsner 37 1.8 67.3%
1 lb American - Vienna1 lb Vienna 35 4 6.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.5%
2 lb American - White Wheat2 lb White Wheat 40 2.8 13.1%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 6.5%
15.3 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 9.73 12.5%
1 oz Denali1 oz Denali Hops Pellet 15.4 Whirlpool at 180 °F 30 min 7.76 12.5%
1 oz Northern Brewer - Hallertau1 oz Hallertau Hops Pellet 4.1 Whirlpool at 180 °F 30 min 2.07 12.5%
1 oz Northern Brewer - Citra1 oz Citra Hops Pellet 11.9 Whirlpool at 180 °F 30 min 6 12.5%
1 oz Denali1 oz Denali Hops Pellet 15.4 Dry Hop 7 days 12.5%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Dry Hop 7 days 12.5%
1 oz Northern Brewer - Citra1 oz Citra Hops Pellet 11.9 Dry Hop 3 days 12.5%
1 oz Denali1 oz Denali Hops Pellet 15.4 Dry Hop 3 days 12.5%
 
Yeast
Imperial Yeast - A62 Bell's House Yeast
Amount:
1
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.35 Volumes
 
Target Water Profile
Kalamazoo Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Specialty IPA: New England IPA, ABV 7.44%, IBU 25.55, SRM 4.98, Fermentables: (Pilsner, Vienna, Flaked Oats, White Wheat, Carapils Malt) Hops: (Hallertau Mittelfruh, Denali, Hallertau, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-17 03:06 UTC
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