break stout Beer Recipe | Extract Russian Imperial Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

break stout

234 calories 25.9 g 12 oz
Beer Stats
Method: Extract
Style: Russian Imperial Stout
Boil Time: 120 min
Batch Size: 95 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 234 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Thursday May 9th 2019
1.070
1.020
6.5%
32.5
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
196 lb United Kingdom - Maris Otter Pale196 lb Maris Otter Pale 38 3.75 83.4%
14 lb Flaked Oats14 lb Flaked Oats 33 2.2 6%
14 lb Flaked Barley14 lb Flaked Barley 32 2.2 6%
6 lb United Kingdom - Crystal 45L6 lb Crystal 45L 34 45 2.6%
4 lb Lactose (Milk Sugar)4 lb Lactose (Milk Sugar) 41 1 1.7%
1 lb Briess - Cherry Wood Smoked Malt1 lb Cherry Wood Smoked Malt 37 5 0.4%
235 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 oz Challenger18 oz Challenger Hops Pellet 8.5 Boil 60 min 27.95 69.2%
8 oz Challenger8 oz Challenger Hops Pellet 8.5 Boil 10 min 4.5 30.8%
26 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
75 gal Strike 172 °F 156 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
48 oz Coffee Beans Other Secondary 4 days
48 oz Cocao Nibs Other Secondary 4 days
1 oz Vanilla Bean Spice Secondary 4 days
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
120 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 2147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"break stout" Russian Imperial Stout beer recipe by tmasfrede. Extract, ABV 6.47%, IBU 32.45, SRM 7.88, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Barley, Crystal 45L, Lactose (Milk Sugar), Cherry Wood Smoked Malt) Hops: (Challenger) Other: (Coffee Beans, Cocao Nibs, Vanilla Bean)
Brewer's Friend Logo
Last Updated and Sharing
 
335
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-05 13:56 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top