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infused DIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 9 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 285 calories (Per 12oz)
Carbs: 26.7 g (Per 12oz)

Created: Sunday May 5th 2019

Original Gravity:

1.086

Final Gravity:

1.018

ABV (standard):

9.0%

IBU (tinseth):

162.9

SRM (morey):

10.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 lb	United Kingdom - Maris Otter Pale35 lb Maris Otter Pale	38	3.75	76%
10 lb	Maple Syrup10 lb Maple Syrup	29.8	0	21.7%
1 lb	Rolled Oats1 lb Rolled Oats	33	2.2	2.2%
1 oz	American - Chocolate1 oz Chocolate	29	350	0.1%
46.06 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	60 min	46.28	14.3%
2 oz	Sterling2 oz Sterling Hops	Pellet	8.7	Boil	40 min	28.27	14.3%
2 oz	Millenium2 oz Millenium Hops	Pellet	15.5	Boil	30 min	44.11	14.3%
2 oz	Cascade2 oz Cascade Hops	Leaf/Whole	7	Boil	20 min	14.27	14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	10 min	16.78	14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	5 min	9.23	14.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	2 min	3.91	14.3%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Mosaic (Pellet)	76.2	57.2%
2 oz	Sterling (Pellet)	28.27	14.3%
2 oz	Millenium (Pellet)	44.11	14.3%
2 oz	Cascade (Leaf/Whole)	14.27	14.3%
14 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
5 g	Whirlfloc	Water Agt	Mash	10 min.
50 g	chai tea	Water Agt	Mash	10 min.
50 g	rooibos	Water Agt	Mash	10 min.

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 247 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

312

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Brews

Public: Yup, Shared
Last Updated: 2019-05-05 23:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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