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BBB IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Wednesday May 1st 2019

Original Gravity:

1.070

Final Gravity:

1.013

ABV (standard):

7.6%

IBU (tinseth):

73.6

SRM (morey):

9.1

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	Finland - Pale Ale Malt3.5 kg Pale Ale Malt	36	2	58.9%
0.68 kg	Finland - Pilsner Malt0.675 kg Pilsner Malt	37	2	11.4%
0.60 kg	Finland - Wheat Malt0.6 kg Wheat Malt	38	2	10.1%
0.36 kg	Finland - Munich Malt0.36 kg Munich Malt	36	7	6.1%
0.31 kg	Briess - Caramel Munich 60L0.31 kg Caramel Munich 60L	35.4	60	5.2%
0.50 kg	Briess - Brewers Oat Flakes0.5 kg Brewers Oat Flakes	32.2	2.5	8.4%
5.95 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
27.50 g	Chinook27.5 g Chinook Hops	Leaf/Whole	13.8	Boil	60 min	40.73	21.6%
25 g	Amarillo25 g Amarillo Hops	Pellet	9.1	Boil	15 min	13.33	19.6%
25 g	Amarillo25 g Amarillo Hops	Pellet	9.1	Boil	5 min	5.35	19.6%
25 g	Cascade25 g Cascade Hops	Pellet	6.9	Boil	5 min	4.06	19.6%
25 g	Cascade25 g Cascade Hops	Pellet	6.9	Boil	15 min	10.11	19.6%
127.50 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
27.50 g	Chinook (Leaf/Whole) 27.5 g Chinook (Leaf/Whole) Hops	40.73	21.6%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	18.68	39.2%
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	14.17	39.2%
127.50 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 L		Sparge	--	67 °C	60 min
Starting Mash Thickness: 2.8 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

185

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-01 15:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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