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Løkki Jakk 4

121 calories 10.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 56 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Lea Gardsbryggeri
Calories: 121 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)
Created Sunday April 21st 2019
1.040
1.007
4.43%
19.05
12.04
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pilsner8 kg Pilsner 38 1.6 66.7%
1 kg German - CaraMunich III1 kg CaraMunich III 34 57 8.3%
1 kg German - CaraHell1 kg CaraHell 34 11 8.3%
2 kg American - Pale 2-Row - Toasted2 kg Pale 2-Row - Toasted 33 30 16.7%
12 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Perle20 g Perle Hops Pellet 8.2 Boil 60 min 8.1 16%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 15 min 5.14 24%
20 g Chinook20 g Chinook Hops Pellet 13 Boil 5 min 2.56 16%
30 g Citra30 g Citra Hops Pellet 11 Boil 5 min 3.25 24%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 7 days 16%
5 g Centennial5 g Centennial Hops Pellet 10 Boil 0 min 4%
125 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
50 L Infusion 65 °C 60 min
50 L Infusion 77 °C 10 min
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Whirlfloc Water Agt Boil 15 min.
1 tsp Gjærnæring Other Boil 15 min.
73 g Koriander Spice Boil 15 min.
50 g Appelsinskal tørkaa Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 157 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Ekta Leavann
Mash Chemistry and Brewing Water Calculator
 
Notes

Brygga 23.04.19
Batsh nr 97
fg 1010
5,3%
Brygga for fjerde gang


Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-31 14:51 UTC
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