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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 lb | American - Pale 2-Row4 lb Pale 2-Row | 37 | 1.8 | 57.1% | |
| 1.40 lb | American - White Wheat1.4 lb White Wheat | 40 | 2.8 | 20% | |
| 1.40 lb | Flaked Oats1.4 lb Flaked Oats | 33 | 2.2 | 20% | |
| 0.20 lb | American - Caramel / Crystal 40L0.2 lb Caramel / Crystal 40L | 34 | 40 | 2.9% | |
| 7 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.50 oz | Columbus0.5 oz Columbus Hops | Pellet | 15 | Boil | 60 min | 56.3 | 11.1% | |
| 0.50 oz | Galaxy0.5 oz Galaxy Hops | Pellet | 14.25 | Whirlpool | 0 min | 21.35 | 11.1% | |
| 0.50 oz | Amarillo0.5 oz Amarillo Hops | Pellet | 8.6 | Whirlpool | 0 min | 12.88 | 11.1% | |
| 0.50 oz | Galaxy0.5 oz Galaxy Hops | Pellet | 14.25 | Dry Hop | 2 days | 11.1% | ||
| 0.75 oz | Amarillo0.75 oz Amarillo Hops | Pellet | 8.6 | Dry Hop | 2 days | 16.7% | ||
| 0.25 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo)0.25 oz Citra LupuLN2 (Cryo) Hops | Lupulin Pellet | 25 | Dry Hop | 2 days | 5.6% | ||
| 0.50 oz | Galaxy0.5 oz Galaxy Hops | Pellet | 14.25 | Dry Hop | 9 days | 21.35 | 11.1% | |
| 0.75 oz | Amarillo0.75 oz Amarillo Hops | Pellet | 8.6 | Dry Hop | 9 days | 16.7% | ||
| 0.25 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo)0.25 oz Citra LupuLN2 (Cryo) Hops | Lupulin Pellet | 25 | Dry Hop | 9 days | 5.6% | ||
| 4.50 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 0.50 oz | Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops | 56.3 | 11.1% | |
| 1.50 oz | Galaxy (Pellet) 1.4999999965689 oz Galaxy (Pellet) Hops | 42.7 | 33.3% | |
| 2 oz | Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops | 12.88 | 44.5% | |
| 0.50 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet) 0.49999999885628 oz Citra LupuLN2 (Cryo) (Lupulin Pellet) Hops | 0 | 11.2% | |
| 4.50 oz / $ 0.00 | ||||
| Wyeast - London Ale III 1318 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.35 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
This is similar to NEIPA 2, except that we've complicated things slightly :)
Adding roughly 20% of malted white wheat (in place of some base malt). This extra protein should improve head quality(?).
This in addition to 20% of oats. Why am I doing this again?
I've also added a meager 3% Crystal 40, in hopes of getting a slightly more orange tint.
I was originally going to make this Galaxy + (Cryo)Citra. However, fear of cryo-burn is real, so I've improvised a bit.
Citra down to 1oz (.5 of cryo). Add in amarillo of 2oz. Also scale back Galaxy slightly to 1.5 (big bag of it, and can overpower other hops).
Overall, 1 oz whirpool (0.4 / gallon) and 3.5 oz dry hop (~ 1.5 / gallon).
According to recent beersmith podcast w/ M. Tonsmeire, suggests up to (1 / gallon) whirpool and ( < 8 / gallon) dry hop.
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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