milk stout Beer Recipe | All Grain Sweet Stout by Anonymous | Brewer's Friend
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milk stout

262 calories 29.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 262 calories (Per 330ml)
Carbs: 29.6 g (Per 330ml)
Created: Friday April 5th 2019
1.084
1.025
7.8%
16.4
41.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Maris Otter Pale1.5 kg Maris Otter Pale 38 3.75 41.4%
1 kg American - Pale 2-Row1 kg Pale 2-Row 37 1.8 27.6%
0.25 kg American - CaraCrystal Wheat Malt0.25 kg CaraCrystal Wheat Malt 34 55 6.9%
0.25 kg American - Chocolate0.25 kg Chocolate 29 350 6.9%
0.25 kg Rolled Oats0.25 kg Rolled Oats 33 2.2 6.9%
0.15 kg American - Roasted Barley0.15 kg Roasted Barley 33 300 4.1%
0.22 kg Lactose (Milk Sugar)0.22 kg Lactose (Milk Sugar) 41 1 6.1%
3.62 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Crystal17 g Crystal Hops Pellet 4.3 Boil 60 min 11.25 53.1%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 15 min 5.16 46.9%
32 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Steeping -- 66 °C 60 min
Starting Mash Thickness: 1.75 L/kg
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"milk stout" Sweet Stout beer recipe by Anonymous. All Grain, ABV 7.77%, IBU 16.41, SRM 41.8, Fermentables: (Maris Otter Pale, Pale 2-Row, CaraCrystal Wheat Malt, Chocolate, Rolled Oats, Roasted Barley, Lactose (Milk Sugar)) Hops: (Crystal, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-05 03:52 UTC
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