Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Brewer's Gold40 g Brewer's Gold Hops |
|
Leaf/Whole |
6.2 |
Boil
|
70 min |
21.33 |
38.1% |
|
20 g |
Mount Hood20 g Mount Hood Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
4.54 |
19% |
|
20 g |
Mount Hood20 g Mount Hood Hops |
|
Leaf/Whole |
5.5 |
Boil
|
5 min |
1.83 |
19% |
|
25 g |
Mount Hood25 g Mount Hood Hops |
|
Leaf/Whole |
5.5 |
Whirlpool at 55 °C
|
30 min |
4.3 |
23.8% |
|
105 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40.5 L |
|
Infusion |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
47 g |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
1 hr. |
|
2.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
2.50 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
Notes
Post Boil OG 1.036 Refractometer 8.75
Fermenter OG 1.040 Refractometer 9.75
Not bad at all..decent attempt at a JHB
Some overcarbed, most likely those remaining in shed at peak high summer temp.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-15 21:40 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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