Event Horizon Beer Recipe | All Grain Foreign Extra Stout | Brewer's Friend
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Event Horizon

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Halo Brewery
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Tuesday March 5th 2019
1.072
1.018
7.0%
26.0
47.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.81 lb United Kingdom - Maris Otter Pale1.81 lb Maris Otter Pale 38 3.75 72.3%
0.32 lb Flaked Barley0.32 lb Flaked Barley 32 2.2 10.8%
0.18 lb American - Roasted Barley0.18 lb Roasted Barley 33 300 6.3%
0.12 lb New Zealand - Dark Chocolate Malt0.12 lb Dark Chocolate Malt 32.7 659.9 4%
0.15 lb Rolled Oats0.15 lb Rolled Oats 33 2.2 5.1%
0.03 lb United Kingdom - Dark Crystal 80L0.03 lb Dark Crystal 80L 33 80 1%
0.02 lb American - Black Malt0.02 lb Black Malt 28 500 0.5%
2.63 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Northern Brewer0.1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 15.13 28.6%
0.25 oz Willamette0.25 oz Willamette Hops Pellet 4.5 Boil 15 min 10.83 71.4%
0.35 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 gal Steeping -- 157 °F 45 min
0.75 gal Sparge -- 168 °F 5 min
Starting Mash Thickness: 1 qt/lb
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Event Horizon" Foreign Extra Stout beer recipe by Halo Brewery. All Grain, ABV 7%, IBU 25.97, SRM 47.11, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley, Dark Chocolate Malt, Rolled Oats, Dark Crystal 80L, Black Malt) Hops: (Northern Brewer, Willamette)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-05 15:05 UTC
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