Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Target8 g Target Hops |
|
Leaf/Whole |
9.89 |
Boil
|
90 min |
20.48 |
36.4% |
|
4 g |
Challenger4 g Challenger Hops |
|
Leaf/Whole |
6.6 |
Boil
|
90 min |
6.83 |
18.2% |
|
4 g |
Northdown4 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
90 min |
8.9 |
18.2% |
|
6 g |
First Gold6 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
10 min |
|
27.3% |
|
22 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Arlesey
"Capital Ale" Strong Bitter beer recipe by John Spencer. All Grain, ABV 5.24%, IBU 38.66, SRM 10.79, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Target, Challenger, Northdown, First Gold) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-01 23:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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