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MC200 Tropical Stout

132 calories 14 carbs
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (ending kettle)
Source: SGlenn
Calories: 132 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Monday February 25th 2019
1.040
1.010
3.94%
128.89
48.8
5.39
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 77.4%
0.5 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 3.2%
0.5 lb New Zealand - Dark Chocolate Malt0.5 lb Dark Chocolate Malt 32.7 659.9 3.2%
0.5 lb German - Chocolate Rye0.5 lb Chocolate Rye 31 240 3.2%
0.5 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 3.2%
0.5 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.2%
0.5 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 3.2%
0.5 lb Belgian - Special B0.5 lb Special B 34 115 3.2%
15.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2.5 oz Citra2.5 oz Citra Hops Pellet 11 Boil 60 min 128.89 100%
 
Yeast
Wyeast - German Ale 1007
Amount:
1
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-25 05:32 UTC
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