Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Loral7 g Loral Hops |
|
Pellet |
10.3 |
First Wort
|
0 min |
11.97 |
6.2% |
|
7 g |
Loral7 g Loral Hops |
|
Pellet |
10.3 |
Boil
|
20 min |
7.25 |
6.2% |
|
28 g |
Yakima Valley Hops - Cashmere28 g Cashmere Hops |
|
Pellet |
9 |
Boil
|
5 min |
8.34 |
24.8% |
|
28 g |
Lemondrop28 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
5 min |
5.56 |
24.8% |
|
28 g |
Yakima Valley Hops - Cashmere28 g Cashmere Hops |
|
Pellet |
9 |
Dry Hop
|
5 days |
|
24.8% |
|
15 g |
Styrian Celeia15 g Styrian Celeia Hops |
|
Pellet |
2.6 |
Dry Hop
|
5 days |
|
13.3% |
|
113 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 ml |
Lactic acid
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Fort Collins, CO, USA
"Summer Saison" Saison beer recipe by filthyastronaut. BIAB, ABV 5.55%, IBU 33.12, SRM 3.2, Fermentables: (Pilsner, White Wheat, Acidulated Malt) Hops: (Loral, Cashmere, Lemondrop, Styrian Celeia) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-22 14:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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