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Genus Northwest IPA

192 calories 16 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 43 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: genus brewing co.
Calories: 192 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Sunday February 10th 2019
1.059
1.009
6.51%
77.38
9.21
5.86
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
65 lb American - Pale 2-Row65 lb Pale 2-Row 37 1.8 85.5%
2 lb German - Melanoidin2 lb Melanoidin 37 25 2.6%
2 lb German - CaraAroma2 lb CaraAroma 34 130 2.6%
2 lb United Kingdom - Carastan (30/37)2 lb Carastan (30/37) 35 34 2.6%
5 lb Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose 46 0.5 6.6%
76 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
6 oz Warrior6 oz Warrior Hops Pellet 13 Boil 60 min 36.67 15.8%
8 oz Chinook8 oz Chinook Hops Pellet 13 Boil 15 min 28.54 21.1%
8 oz Columbus8 oz Columbus Hops Pellet 13.8 Boil 5 min 12.17 21.1%
8 oz Chinook8 oz Chinook Hops Pellet 13 Hopback 20 min 21.1%
8 oz Columbus8 oz Columbus Hops Pellet 13.8 Hopback 20 min 21.1%
 
Mash Guidelines
Amount Description Type Temp Time
gal Infusion 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Wyeast - British Ale 1098
Amount:
5
Attenuation (custom):
80%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 673 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Average Cheney Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: genus brewing co., Method: All Grain, Style: American IPA, ABV 6.51%, IBU 77.38, SRM 9.21, Fermentables: (Pale 2-Row, Melanoidin, CaraAroma, Carastan (30/37), Corn Sugar - Dextrose) Hops: (Warrior, Chinook, Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-11 19:43 UTC
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