Tat Fug Beer Recipe | All Grain American IPA | Brewer's Friend
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Tat Fug

230 calories 19.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jordan and Em with help from the Internet
Calories: 230 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)
Created: Friday February 8th 2019
1.070
1.012
7.7%
115.4
14.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.25 lb Canadian - Pale 2-Row15.25 lb Pale 2-Row 36 1.75 77.2%
2.75 lb Canadian - Munich Light2.75 lb Munich Light 34 10 13.9%
1.25 lb American - Caramel / Crystal 75L1.25 lb Caramel / Crystal 75L 33 75 6.3%
8 oz German - CaraMunich II8 oz CaraMunich II 34 46 2.5%
19.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.15 oz Summit1.15 oz Summit Hops Pellet 18.5 Boil 45 min 59.54 8.5%
0.55 oz Centennial0.55 oz Centennial Hops Pellet 10 Boil 45 min 15.39 4.1%
1.40 oz Amarillo1.4 oz Amarillo Hops Pellet 8.6 Boil 10 min 13.31 10.3%
1.40 oz Centennial1.4 oz Centennial Hops Pellet 10 Boil 10 min 15.48 10.3%
2.75 oz Cascade2.75 oz Cascade Hops Pellet 7 Boil 5 min 11.7 20.3%
1.40 oz Centennial1.4 oz Centennial Hops Pellet 10 Boil 0 min 10.3%
1.40 oz Cascade1.4 oz Cascade Hops Pellet 7 Boil 0 min 10.3%
2.10 oz Amarillo2.1 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 15.5%
1.40 oz Cascade1.4 oz Cascade Hops Pellet 7 Dry Hop 7 days 10.3%
13.55 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Steeping -- 149 °F 75 min
9 gal Sparge -- 149 °F 60 min
Starting Mash Thickness: 1.26 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 tsp Irish Moss Herb Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 136 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tat Fug" American IPA beer recipe by Jordan and Em with help from the Internet. All Grain, ABV 7.67%, IBU 115.42, SRM 14.85, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 75L, CaraMunich II) Hops: (Summit, Centennial, Amarillo, Cascade) Other: (Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-08 20:09 UTC
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