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NE IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 301 calories (Per 12oz)
Carbs: 26.7 g (Per 12oz)

Created: Tuesday January 29th 2019

Original Gravity:

1.091

Final Gravity:

1.017

ABV (standard):

9.6%

IBU (tinseth):

105.6

SRM (morey):

8.8

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	German - Bohemian Pilsner8 lb Bohemian Pilsner	38	1.9	48.5%
3 lb	American - Pale 2-Row3 lb Pale 2-Row	37	1.8	18.2%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	12.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.1%
1.50 lb	Canadian - Honey Malt1.5 lb Honey Malt	37	25	9.1%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	30 min	11	12.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	15 min	0.87	6.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	2.73	12.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	15 min	3.15	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	0 min	24.72	12.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool at 170 °F	0 min	28.54	12.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop at 68 °F	3 days	5.24	6.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop at 68 °F	3 days	16.48	12.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop at 68 °F	3 days	12.88	12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Amarillo (Pellet)	23.88	25%
1 oz	Cascade (Pellet)	6.11	12.6%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	43.93	37.5%
2 oz	Simcoe (Pellet)	31.69	25%
8 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 144 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

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Brews

Public: Yup, Shared
Last Updated: 2019-01-30 00:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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