Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11.30 oz |
Magnum11.3 oz Magnum Hops |
|
Pellet |
12.6 |
Boil
|
60 min |
21.25 |
24.3% |
17.60 oz |
Saaz17.6 oz Saaz Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
1.36 |
37.8% |
17.60 oz |
Saaz17.6 oz Saaz Hops |
|
Pellet |
2.6 |
Whirlpool
|
10 min |
2.6 |
37.8% |
46.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
11.30 oz |
Magnum (Pellet) 11.299999974152 oz Magnum (Pellet) Hops |
|
21.25 |
24.3% |
35.20 oz |
Saaz (Pellet) 35.199999919482 oz Saaz (Pellet) Hops |
|
3.96 |
75.6% |
46.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Pilsen (Light Lager)
"Shorty's Lager" Czech Amber Lager beer recipe by Stubborn German Brewing Company. All Grain, ABV 4.91%, IBU 25.21, SRM 11.02, Fermentables: (Floor-Malted Bohemian Pilsner Dk, Munich - Light 10L, Vienna, Carafa III, Carapils) Hops: (Magnum, Saaz) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-22 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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