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Hoppy Daze

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 35 gallons
Post Boil Size: 32.8 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Tuesday January 15th 2019

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

5.9%

IBU (tinseth):

57.1

SRM (morey):

3.7

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 lb	American - Pale 2-Row35 lb Pale 2-Row	37	1.8	43.8%
8 lb	Flaked Wheat8 lb Flaked Wheat	34	2	10%
21 lb	Mango21 lb Mango - (late boil kettle addition)	4.95	0	26.3%
8 lb	Flaked Oats8 lb Flaked Oats	33	2.2	10%
8 lb	American - Carapils (Dextrine Malt)8 lb Carapils (Dextrine Malt)	33	1.8	10%
80 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	10.8	First Wort	60 min	11.83	2.9%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	10.7	First Wort	60 min	11.72	2.9%
1.50 oz	Nelson Sauvin1.5 oz Nelson Sauvin Hops	Pellet	10.5	First Wort	60 min	11.5	2.9%
3.50 oz	Mosaic3.5 oz Mosaic Hops	Pellet	10.9	Whirlpool	20 min	7.62	6.9%
3.50 oz	Amarillo3.5 oz Amarillo Hops	Pellet	10.3	Whirlpool	20 min	7.2	6.9%
3.50 oz	Amarillo3.5 oz Amarillo Hops	Pellet	10.3	Whirlpool	20 min	7.2	6.9%
6 oz	Mosaic6 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		11.8%
6 oz	Amarillo6 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		11.8%
6 oz	Nelson Sauvin6 oz Nelson Sauvin Hops	Pellet	12.5	Dry Hop	3 days		11.8%
6 oz	Mosaic6 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		11.8%
6 oz	Nelson Sauvin6 oz Nelson Sauvin Hops	Leaf/Whole	12.5	Dry Hop	7 days		11.8%
6 oz	Amarillo6 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		11.8%
51 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Mosaic (Pellet)	11.83	2.9%
1.50 oz	Amarillo (Pellet)	11.72	2.9%
1.50 oz	Nelson Sauvin (Pellet)	11.5	2.9%
3.50 oz	Mosaic (Pellet) 3.499999991994 oz Mosaic (Pellet) Hops	7.62	6.9%
7 oz	Amarillo (Pellet)	14.4	13.8%
12 oz	Mosaic (Pellet)	0	23.6%
12 oz	Amarillo (Pellet)	0	23.6%
6 oz	Nelson Sauvin (Pellet)		11.8%
6 oz	Nelson Sauvin (Leaf/Whole)		11.8%
51 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 549 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Albion Tap Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

424

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Brews

Public: Yup, Shared
Last Updated: 2020-02-03 20:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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