Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
41.52 |
52.6% |
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.1 |
21.1% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
26.3% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
41.52 |
52.6% |
|
0.90 oz |
Willamette (Pellet) 0.89999999794131 oz Willamette (Pellet) Hops |
|
4.1 |
47.4% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
Heat to 172 F |
Infusion |
-- |
155 °F |
60 min |
|
5 gal |
Collect 6.5 total gallons of wort |
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Yeast Nutrient
|
|
Fining |
Boil |
15 min. |
|
2.50 oz |
Bittersweet Dark Baker's Chocolate
|
|
Flavor |
Boil |
-- |
|
2 oz |
Sumatran Coffee (Ground)
|
|
Other |
Boil |
-- |
|
1.50 oz |
Unsweetened Chocolate Baking Nibs
|
|
Flavor |
Boil |
-- |
|
2 oz |
Kona Coffee (Ground)
|
|
Other |
Secondary |
-- |
Priming
|
Method: Forced Carb in Keg
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-10 14:22 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
