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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 16 lb | Rahr - Standard 2-Row16 lb Standard 2-Row |
$ 2.00 / lb $ 32.00 |
36.8 | 1.8 | 88.9% |
| 1.25 lb | Corn Sugar - Dextrose1.25 lb Corn Sugar - Dextrose |
$ 3.00 / lb $ 3.75 |
42 | 0.5 | 6.9% |
| 0.75 lb | American - Carapils (Dextrine Malt)0.75 lb American - Carapils (Dextrine Malt) |
$ 2.50 / lb $ 1.88 |
33 | 1.8 | 4.2% |
| 18 lbs / $ 37.63 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Magnum1 oz Magnum Hops |
$ 2.00 / oz $ 2.00 |
Pellet | 15 | Boil | 75 min | 48.18 | 10.5% |
| 1.50 oz | Strata1.5 oz Strata Hops |
$ 2.00 / oz $ 3.00 |
Pellet | 13.1 | Boil | 15 min | 29.97 | 15.8% |
| 1 oz | Strata1 oz Strata Hops |
$ 2.00 / oz $ 2.00 |
Pellet | 13.1 | Aroma | 10 min | 14.6 | 10.5% |
| 1 oz | Strata1 oz Strata Hops |
$ 2.00 / oz $ 2.00 |
Pellet | 13.1 | Aroma | 5 min | 8.03 | 10.5% |
| 2 oz | Strata2 oz Strata Hops |
$ 2.00 / oz $ 4.00 |
Pellet | 13.1 | Whirlpool at 180 °F | 0 min | 11.42 | 21.1% |
| 3 oz | Strata3 oz Strata Hops |
$ 2.00 / oz $ 6.00 |
Pellet | 13.1 | Dry Hop | Day 7 | 31.6% | |
| 9.50 oz / $ 19.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
$ 2.00 / oz $ 2.00 |
48.18 | 10.5% |
| 8.50 oz | Strata (Pellet) 8.4999999805568 oz Strata (Pellet) Hops |
$ 2.00 / oz $ 17.00 |
64.02 | 89.5% |
| 9.50 oz / $ 19.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 6.25 gal | Infusion | -- | 150 °F | 60 min | |
| 3 gal | Fly Sparge | -- | 170 °F | 10 min | |
|
Starting Mash Thickness:
1.5 qt/lb |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 each | Campden Tablets | Water Agt | Mash | 0 min. | |
| 1 oz | Whirlfloc Tablet | Fining | Boil | 15 min. | |
| 1 tbsp | Yeast Nutrient | Other | Boil | 5 min. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 3 | 1 | 6 | 1 | 1 | 22 |
| Add pH balance and Campden tablet to HLT | |||||
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
|
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