Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Oatmeal Stout

202 calories
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Share: <EMBED>
1.061
1.015
6.12%
45.22
40.84
5.59
 
Fermenting Now

Target 68°F

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

Readings: {{ readings.length | number }}
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 74.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.4%
1 lb American - Chocolate1 lb Chocolate 29 350 7.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.4%
0.5 lb United Kingdom - Roasted Barley0.5 lb Roasted Barley 29 550 3.7%
13.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1.5 oz Perle1.5 oz Perle HopsPellet7.1Boil60 min34.69
0.5 oz Perle0.5 oz Perle HopsPellet7.1Boil10 min4.19
0.25 oz Cascade0.25 oz Cascade HopsPellet7Boil60 min6.33
 
Mash Guidelines
Amount Description Type Temp Time
20.25 qtFly Sparge154 F60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
0.5 eachWhirlfloc0.5 each WhirlflocFiningBoil15 min.
1 tspBeer Nutrient1 tsp Beer NutrientFiningBoil15 min.
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Hemlock Lake 10/2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
35 8 17 27 30 91
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Oatmeal Stout, ABV 6.12%, IBU 45.22, SRM 40.84, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Chocolate, Flaked Oats, Roasted Barley) Hops: (Perle, Cascade) Other: (Whirlfloc, Beer Nutrient)
This recipe is shared.
Recipe QR Code
View Count: 236
Brew Count: 1
Last Updated: 2019-01-14 22:46 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/
Brewer's Friend's Facebook page Brewer's Friend's Twitter Brewer's Friend's Instagram