Psychedelic Fatso DIPA Beer Recipe | All Grain Imperial IPA by blappo | Brewer's Friend
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Psychedelic Fatso DIPA

256 calories 26.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Efficiency: 60% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Thursday January 12th 2012
1.077
1.019
7.6%
100.8
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.7%
0.50 lb American - White Wheat 0.5 lb White Wheat 40 2.8 2.9%
17.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15 Boil 60 min 16.7%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 60 min 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 7.8 Boil 30 min 8.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Aroma 0 min 8.3%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 7.8 Aroma 0 min 8.3%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 8.3%
0.50 oz Columbus0.5 oz Columbus Hops Leaf/Whole 15 Dry Hop 7 days 8.3%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 7.8 Dry Hop 7 days 8.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 8.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 30 min 8.3%
6 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar      
"Psychedelic Fatso DIPA" Imperial IPA beer recipe by blappo. All Grain, ABV 7.58%, IBU 100.75, SRM 9.14, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt), White Wheat ) Hops: (Columbus, Citra, Centennial, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 10:50 UTC
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