Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
15.23 |
20% |
|
200 g |
Citra200 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
80% |
|
250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Amarillo (Pellet) 50 g Amarillo (Pellet) Hops |
|
15.23 |
20% |
|
200 g |
Citra (Pellet) 200 g Citra (Pellet) Hops |
|
|
80% |
|
250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
72 L |
|
Infusion |
-- |
66 °C |
60 min |
|
60 L |
|
Sparge |
-- |
77 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Light colored and malty
"Hoppy Golden" Blonde Ale beer recipe by Valentin Gonzalez. All Grain, ABV 2.9%, IBU 15.23, SRM 6.03, Fermentables: (Pale Ale, Vienna, Carapils (Dextrine Malt)) Hops: (Amarillo, Citra) Other: (Calcium Chloride, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-05 13:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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