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OLB NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 23 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Friday December 21st 2018

Original Gravity:

1.070

Final Gravity:

1.019

ABV (standard):

6.7%

IBU (tinseth):

87.2

SRM (morey):

5.9

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
36 lb	American - Pilsner36 lb Pilsner	37	1.8	57.1%
12 lb	United Kingdom - Maris Otter Pale12 lb Maris Otter Pale	38	3.75	19%
9 lb	American - White Wheat9 lb White Wheat	40	2.8	14.3%
6 lb	Flaked Oats6 lb Flaked Oats	33	2.2	9.5%
63 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Citra3 oz Citra Hops	Pellet	11	Boil	10 min	10.28	7.3%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	14.25	Boil	10 min	13.32	7.3%
4.50 oz	Citra4.5 oz Citra Hops	Pellet	11	Whirlpool	15 min	18.54	11%
4.50 oz	Galaxy4.5 oz Galaxy Hops	Pellet	14.25	Whirlpool	15 min	24.01	11%
4.50 oz	Mosaic4.5 oz Mosaic Hops	Pellet	12.5	Whirlpool	15 min	21.07	11%
3 oz	Citra3 oz Citra Hops	Pellet	11	Dry Hop	7 days		7.3%
4.50 oz	Galaxy4.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	7 days		11%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		7.3%
3.50 oz	Citra3.5 oz Citra Hops	Pellet	11	Dry Hop	3 days		8.5%
4.50 oz	Galaxy4.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		11%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		7.3%
41 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 oz	Citra (Pellet) 13.999999967976 oz Citra (Pellet) Hops	28.82	34.1%
16.50 oz	Galaxy (Pellet)	37.33	40.3%
10.50 oz	Mosaic (Pellet)	21.07	25.6%
41 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25 gal		Sparge	--	154 °F	90 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - London Ale III 1318

Amount:	3 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

194

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Brews

Public: Yup, Shared
Last Updated: 2018-12-21 14:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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