Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Nug1000 g Nug Hops |
|
Leaf/Whole |
13.3 |
Boil
|
90 min |
30.47 |
45.5% |
|
1,200 g |
Hallertau Hersbrucker1200 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
15 min |
5.1 |
54.5% |
|
2,200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Nug (Leaf/Whole) 1000 g Nug (Leaf/Whole) Hops |
|
30.47 |
45.5% |
|
1,200 g |
Hallertau Hersbrucker (Leaf/Whole) 1200 g Hallertau Hersbrucker (Leaf/Whole) Hops |
|
5.1 |
54.5% |
|
2,200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Blond Ale beer recipe by Gesu. All Grain, ABV 6.54%, IBU 35.57, SRM 13.87, Fermentables: (Pilsner, Maris Otter Pale, Flaked Wheat, Carafa II, Wheat, Special B, Black Barley) Hops: (Nug, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-09 21:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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