Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Leaf/Whole |
12.9 |
Boil
|
60 min |
53.01 |
54.5% |
|
25 g |
Jaryllo25 g Jaryllo Hops |
|
Leaf/Whole |
13.3 |
Boil
|
10 min |
16.51 |
45.5% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Magnum (Leaf/Whole) 30 g Magnum (Leaf/Whole) Hops |
|
53.01 |
54.5% |
|
25 g |
Jaryllo (Leaf/Whole) 25 g Jaryllo (Leaf/Whole) Hops |
|
16.51 |
45.5% |
|
55 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Banayay" Sweet Stout beer recipe by Gunnar Droege. All Grain, ABV 5.63%, IBU 69.52, SRM 47.93, Fermentables: (Pale Chocolate, Roasted Barley, Wheat, Crystal 45L, Banana, Pale 2-Row, Lactose (Milk Sugar)) Hops: (Magnum, Jaryllo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-27 16:25 UTC
- Snapshot Created: 2018-11-27 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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