Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
16.27 |
11.9% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.54 |
11.9% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
20 min |
14.33 |
19% |
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
20.84 |
19% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
19% |
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
19% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 L |
Add 3 litres of 62°C water to grain |
Decoction |
-- |
55 °C |
15 min |
|
2 L |
Add 2 litres of boiling water to mash |
Decoction |
-- |
65 °C |
60 min |
|
5 L |
Sparge with 5 litres of 74°C water |
Sparge |
-- |
74 °C |
10 min |
Target Water Profile
Balanced Profile
"By The Beach White IPA" Specialty IPA: White IPA beer recipe by Brock. Partial Mash, ABV 6.15%, IBU 55.98, SRM 4.27, Fermentables: (Pale 2-Row, Wheat, Liquid Malt Extract - Light, Liquid Malt Extract - Wheat, Flaked Rice) Hops: (Chinook, Centennial, Amarillo, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-25 21:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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