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Pliny Clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Wednesday November 14th 2018

Original Gravity:

1.076

Final Gravity:

1.014

ABV (standard):

8.1%

IBU (tinseth):

296.2

SRM (morey):

5.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.80 lb	American - Pale 2-Row12.8 lb Pale 2-Row	37	1.8	85.7%
0.28 lb	Finland - Crystal Malt 500.28 lb Crystal Malt 50	35	19	1.9%
0.86 lb	American - Carapils (Dextrine Malt)0.86 lb Carapils (Dextrine Malt)	33	1.8	5.8%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	6.7%
14.94 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.28 oz	Warrior2.275 oz Warrior Hops	Pellet	16	Boil	90 min	137.42	15.4%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	12.2	Boil	90 min	23.03	3.4%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	45 min	48.59	6.8%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	34.45	6.8%
2.25 oz	Centennial2.25 oz Centennial Hops	Pellet	10	Whirlpool	0 min	33.71	15.2%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	19.02	6.8%
3.25 oz	Columbus3.25 oz Columbus Hops	Pellet	15	Dry Hop	14 days		22%
1.75 oz	Centennial1.75 oz Centennial Hops	Pellet	10	Dry Hop	14 days		11.8%
1.75 oz	Simcoe1.75 oz Simcoe Hops	Pellet	12.7	Dry Hop	14 days		11.8%
14.77 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.27 oz	Warrior (Pellet)	137.42	15.4%
0.50 oz	Chinook (Pellet)	23.03	3.4%
4.25 oz	Columbus (Pellet)	48.59	28.8%
3.75 oz	Simcoe (Pellet)	53.47	25.4%
4 oz	Centennial (Pellet)	33.71	27%
14.77 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	151 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	3 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

361

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Brews

Public: Yup, Shared
Last Updated: 2018-11-25 17:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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