Vanilla Oatmeal Stouy Beer Recipe | All Grain American Porter | Brewer's Friend
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Vanilla Oatmeal Stouy

169 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Dave Esposito
Calories: 169 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Friday November 9th 2018
1.051
1.014
4.8%
25.2
36.7
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb United Kingdom - Maris Otter Pale6 lb Maris Otter Pale 38 3.75 50%
1.50 lb American - Munich - Light 10L1.5 lb Munich - Light 10L 33 10 12.5%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.3%
1.50 lb American - Victory1.5 lb Victory 34 28 12.5%
1 lb United Kingdom - Pale Chocolate1 lb Pale Chocolate 33 207 8.3%
0.50 lb United Kingdom - Crystal 45L0.5 lb Crystal 45L 34 45 4.2%
0.50 lb American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 33 550 4.2%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cluster1 oz Cluster Hops Pellet 6.5 Boil 60 min 25.22 100%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt Infusion -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
2 oz Vanilla Black Tea Flavor Boil 2 min.
1 each Vanilla Bean Flavor Secondary 0 min.
 
Yeast
Wyeast - London Ale III 1318
Amount:
2 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 263 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vanilla Oatmeal Stouy" American Porter beer recipe by Dave Esposito. All Grain, ABV 4.83%, IBU 25.22, SRM 36.7, Fermentables: (Maris Otter Pale, Munich - Light 10L, Flaked Oats, Victory, Pale Chocolate, Crystal 45L, Midnight Wheat Malt) Hops: (Cluster) Other: (Whirlfloc , Vanilla Black Tea, Vanilla Bean )
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-09 00:13 UTC
NEW Water Requirements:
Vanilla Oatmeal Stouy
Equipment Profile Used

System Default

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Water Requirements:
Vanilla Oatmeal Stouy
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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