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Black IPA ACCE

214 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 90 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created Tuesday November 6th 2018
1.070
1.013
7.52%
0
50
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30.20 kg United Kingdom - Maris Otter Pale30.2 kg Maris Otter Pale 38 3.75 73%
1.70 kg Torrified Wheat1.7 kg Torrified Wheat 36 2 4%
1.70 kg American - Rye1.7 kg Rye 38 3.5 4%
1.80 kg American - Caramel / Crystal 60L1.8 kg Caramel / Crystal 60L 34 60 4%
1.80 kg German - CaraMunich II1.8 kg CaraMunich II 34 46 4%
2 kg German - Carafa III2 kg Carafa III 32 535 4%
1.20 kg United Kingdom - Black Patent1.2 kg Black Patent 27 525 2%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 46 0.5 5%
40.9 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Specialty IPA: Black IPA, ABV 7.52%, IBU 0, SRM 50, Fermentables: (Maris Otter Pale, Torrified Wheat, Rye, Caramel / Crystal 60L, CaraMunich II, Carafa III, Black Patent, Corn Sugar - Dextrose)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-07 04:54 UTC
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