Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 kg |
Centennial0.4 kg Centennial Hops |
|
Pellet |
9 |
First Wort at 50 °C
|
75 min |
4.85 |
9.6% |
|
0.40 kg |
Cascade0.4 kg Cascade Hops |
|
Pellet |
5.9 |
First Wort at 50 °C
|
75 min |
3.18 |
9.6% |
|
1.10 kg |
Nugget1.1 kg Nugget Hops |
|
Pellet |
14.7 |
Boil at 100 °C
|
75 min |
19.8 |
26.5% |
|
0.75 kg |
Nugget0.75 kg Nugget Hops |
|
Pellet |
14.7 |
Boil at 100 °C
|
20 min |
7.82 |
18.1% |
|
1.50 kg |
East Kent Goldings1.5 kg East Kent Goldings Hops |
|
Pellet |
5.07 |
Whirlpool
|
0 min |
3.9 |
36.1% |
|
4.15 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1100 L |
|
Infusion |
-- |
67 °C |
45 min |
Starting Mash Thickness:
2.2 L/kg
|
Target Water Profile
Balanced Profile
"TJ" British Strong Ale beer recipe by RB. All Grain, ABV 5.89%, IBU 39.55, SRM 11.53, Fermentables: (Pale 2-Row, Crystal 50L, Acidulated Malt, CaraMunich I) Hops: (Centennial, Cascade, Nugget, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-29 19:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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