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strong rope brown ale

222 calories 23.1 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created Sunday October 21st 2018
1.067
1.017
6.63%
62.43
21.59
5.33
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 oz American - Chocolate6 oz Chocolate 29 350 3.5%
6 oz American - CaraBrown6 oz CaraBrown 34 55 3.5%
10 oz American - Caramel / Crystal 40L10 oz Caramel / Crystal 40L 34 40 5.8%
10 oz American - Caramel / Crystal 80L10 oz Caramel / Crystal 80L 33 80 5.8%
2.25 lb American - Pilsner2.25 lb Pilsner 37 1.8 20.8%
1.25 lb American - Rye1.25 lb Rye 38 3.5 11.6%
3.30 lb Liquid Malt Extract - Pilsen3.3 lb Liquid Malt Extract - Pilsen - (late addition) 35 2 30.6%
2 lb Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen - (late addition) 42 2 18.5%
10.8 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 56.88 50%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 5.55 50%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: Partial Mash, Style: American Brown Ale, ABV 6.63%, IBU 62.43, SRM 21.59, Fermentables: (Chocolate, CaraBrown, Caramel / Crystal 40L, Caramel / Crystal 80L, Pilsner, Rye, Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Hops: (Chinook, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-21 21:50 UTC
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