Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
15.25 |
33.3% |
|
25 g |
Challenger25 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
19.93 |
33.3% |
|
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
8.29 |
33.3% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"bonnyrigg black" Dry Stout beer recipe by mooney. BIAB, ABV 4.88%, IBU 43.47, SRM 37.46, Fermentables: (Pale 2-Row, Chocolate, Flaked Wheat, Roasted Barley, Black Malt) Hops: (East Kent Goldings, Challenger, Bramling Cross) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-21 11:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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