Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
14 |
Boil
|
45 min |
19.3 |
33.3% |
|
23 g |
East Kent Goldings23 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
4.17 |
51.1% |
|
7 g |
Citra7 g Citra Hops |
|
Pellet |
13.8 |
Boil
|
10 min |
3.51 |
15.6% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
66 °C |
90 min |
|
|
|
Temperature |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Dried Orange peel
|
|
Spice |
Boil |
5 min. |
|
1 g |
Cinnamon
|
|
Spice |
Boil |
5 min. |
|
15 g |
Vanilla Sugar
|
|
Spice |
Boil |
5 min. |
|
2 g |
Cardemom
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Test the saison to be jolly" Saison beer recipe by Malt & Mayhem. All Grain, ABV 8.17%, IBU 26.98, SRM 25.32, Fermentables: (Pilsner, Dark Munich, Caramel / Crystal 80L, Roasted Barley, Vienna) Hops: (Nugget, East Kent Goldings, Citra) Other: (Dried Orange peel, Cinnamon, Vanilla Sugar, Cardemom)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-25 18:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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