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Mischief Managed

188 calories 19.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created Thursday October 11th 2018
1.057
1.014
5.61%
25.64
9.72
5.59
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 oz Belgian - Biscuit8 oz Biscuit 35 23 9.5%
8 oz Canadian - Honey Malt8 oz Honey Malt 37 25 9.5%
4 oz Flaked Corn4 oz Flaked Corn 40 0.5 4.8%
4 oz Lactose (Milk Sugar)4 oz Lactose (Milk Sugar) 41 1 4.8%
60 oz United Kingdom - Maris Otter Pale60 oz Maris Otter Pale 38 3.75 71.4%
5.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Azacca0.1 oz Azacca Hops Pellet 12 Boil 5 min 1.73 33.3%
0.10 oz Calypso0.1 oz Calypso Hops Pellet 14.9 Boil 15 min 5.33 33.3%
0.10 oz Citra0.1 oz Citra Hops Pellet 26.1 Boil 60 min 18.83 33.3%
0.3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Light Lager, ABV 5.61%, IBU 25.64, SRM 9.72, Fermentables: (Biscuit, Honey Malt, Flaked Corn, Lactose (Milk Sugar), Maris Otter Pale) Hops: (Azacca, Calypso, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-11 17:17 UTC
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