Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
10.75 |
3.3% |
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
30 min |
36.85 |
33.3% |
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
31.58 |
13.3% |
|
150 g |
Citra150 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
50% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
Strike at 74C |
Infusion |
-- |
67 °C |
90 min |
|
15 L |
Strike at 84C |
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
|
2 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
90 min. |
|
1.25 tsp |
Gypsum
|
|
Water Agt |
Mash |
90 min. |
|
0.50 tsp |
Baking Soda
|
|
Water Agt |
Mash |
90 min. |
Target Water Profile
Edinburgh EH8
"NEPA" American Pale Ale beer recipe by HKirkham. All Grain, ABV 5.02%, IBU 79.18, SRM 6.42, Fermentables: (Pale 2-Row, Golden Naked Oats, Flaked Barley) Hops: (Columbus, Cascade, Citra) Other: (Protafloc, Calcium Chloride, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-03 19:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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