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Agua de Mapo V3

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Ale Foundry Projects
Calories: 249 calories (Per 12oz)
Carbs: 31.1 g (Per 12oz)

Created: Wednesday October 3rd 2018

Original Gravity:

1.074

Final Gravity:

1.026

ABV (standard):

6.3%

IBU (tinseth):

43.1

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	52.5%
0.25 lb	Canadian - Honey Malt0.25 lb Honey Malt	37	25	1.6%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	13.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	13.1%
1 lb	German - Vienna1 lb Vienna	37	4	6.6%
1 lb	United Kingdom - Oat Malt1 lb Oat Malt	28	2	6.6%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	6.6%
15.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Citra LupuLN20.5 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Whirlpool at 160 °F	20 min	15.6	6.3%
1 oz	Crosby Hop Farm - Denali1 oz Denali Hops	Pellet	11	Whirlpool at 160 °F	20 min	13.73	12.5%
0.50 oz	Mosaic LupuLN20.5 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Whirlpool at 160 °F	20 min	13.73	6.3%
0.50 oz	Citra LupuLN20.5 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	7 days		6.3%
1 oz	Crosby Hop Farm - Denali1 oz Denali Hops	Pellet	11	Dry Hop	7 days		12.5%
0.50 oz	Mosaic LupuLN20.5 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Dry Hop	7 days		6.3%
2 oz	Crosby Hop Farm - Denali2 oz Denali Hops	Pellet	11	Dry Hop	4 days		25%
1 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	4 days		12.5%
1 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops	Lupulin Pellet	22	Dry Hop	4 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Citra LupuLN2 (Lupulin Pellet)	15.6	12.6%
4 oz	Crosby Hop Farm - Denali (Pellet)	13.73	50%
1 oz	Mosaic LupuLN2 (Lupulin Pellet)	13.73	12.6%
1 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)		12.5%
1 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)		12.5%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	156 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Imperial Yeast - A38 Juice

Amount:	1 Each	Cost:
Attenuation (custom):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 204 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
130	5	20	200	75	100
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

256

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-09 20:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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