Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Domestic Hallertau8 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
9.75 |
100% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Domestic Hallertau (Pellet) 7.9999999817006 oz Domestic Hallertau (Pellet) Hops |
|
9.75 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
15 gal |
|
Fly Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
"HALFlife Hefeweizen" Weissbier beer recipe by Oyster Creek Brewing. All Grain, ABV 5.22%, IBU 9.75, SRM 7.98, Fermentables: (Wheat Malt, Maris Otter Pale, Flaked Oats, Caramel / Crystal 40L) Hops: (Domestic Hallertau) Other: (Calcium Chloride, Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-14 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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