| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 lb | American - Pale 2-Row |
$ 0.00 / lb $ 0.00 |
37 | 1.8 | 86.9565% |
| 0.50 lb | American - Caramel / Crystal 10L |
$ 0.00 / lb $ 0.00 |
35 | 10 | 4.34783% |
| 0.50 lb | American - Caramel / Crystal 20L |
$ 0.00 / lb $ 0.00 |
35 | 20 | 4.34783% |
| 0.50 lb | American - Rye |
$ 0.00 / lb $ 0.00 |
38 | 3.5 | 4.34783% |
| 11.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Nugget |
$ 0.00 / oz $ 0.00 |
Pellet | 14 | Boil | 60 min | 56.9739 | 11.1% |
| 1 oz | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Boil | 30 min | 21.8929 | 11.1% |
| 1 oz | Willamette |
$ 0.00 / oz $ 0.00 |
Pellet | 4.5 | Boil | 15 min | 9.08698 | 11.1% |
| 1 oz | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Boil | 0 min | 11.1% | |
| 1 oz | Columbus |
$ 0.00 / oz $ 0.00 |
Pellet | 15 | Boil | 0 min | 11.1% | |
| 1 oz | Willamette |
$ 0.00 / oz $ 0.00 |
Pellet | 4.5 | Boil | 0 min | 11.1% | |
| 1 oz | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Dry Hop | 0 days | 11.1% | |
| 1 oz | Columbus |
$ 0.00 / oz $ 0.00 |
Pellet | 15 | Dry Hop | 0 days | 11.1% | |
| 1 oz | Willamette |
$ 0.00 / oz $ 0.00 |
Pellet | 4.5 | Dry Hop | 0 days | 11.1% | |
| 9 oz / $ 0.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 15.75 gal | Batch Sparge | 162 °F | 152 °F | 60 min | |
|
Starting Mash Thickness:
1.75 qt/lb |
|||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: sucrose Temp: 68 °F |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |