Emac Style IPA Beer Recipe | All Grain American Light Lager by Anonymous | Brewer's Friend
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Emac Style IPA

217 calories 23.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 23.3 g (Per 330ml)
Created: Wednesday August 22nd 2018
1.070
1.019
6.7%
118.6
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pilsner5 kg Pilsner 37 1.8 80%
0.50 kg United Kingdom - Maris Otter Pale0.5 kg Maris Otter Pale 38 3.75 8%
200 g American - Carapils (Dextrine Malt)200 g Carapils (Dextrine Malt) 33 1.8 3.2%
0.50 kg American - Wheat0.5 kg Wheat 38 1.8 8%
50 g American - Chocolate50 g Chocolate 29 350 0.8%
6.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Calypso1 oz Calypso Hops Pellet 13 Boil 60 min 49.05 8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 30 min 9.54 8%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 30 min 14.99 8%
1 oz Calypso1 oz Calypso Hops Pellet 13 Whirlpool 30 min 17.72 8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool 10 min 9.54 8%
1 oz Calypso1 oz Calypso Hops Pellet 13 Whirlpool 10 min 17.72 8%
1 oz Calypso1 oz Calypso Hops Pellet 13 Dry Hop 10 days 8%
1 oz cascade1 oz cascade Hops Pellet 7 Dry Hop 10 days 8%
1.50 oz Calypso1.5 oz Calypso Hops Pellet 13 Dry Hop 1 days 12%
1.50 oz cascade1.5 oz cascade Hops Pellet 7 Dry Hop 1 days 12%
1.50 oz Columbus1.5 oz Columbus Hops Pellet 15 Dry Hop 1 days 12%
12.50 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Emac Style IPA" American Light Lager beer recipe by Anonymous. All Grain, ABV 6.66%, IBU 118.57, SRM 8.15, Fermentables: (Pilsner, Maris Otter Pale, Carapils (Dextrine Malt), Wheat, Chocolate) Hops: (Calypso, Cascade, Citra, cascade, Columbus)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-22 11:34 UTC
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