Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Aurora17 g Aurora Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
11.56 |
29.8% |
|
40 g |
Northern Brewer40 g Northern Brewer Hops |
|
Pellet |
10.4 |
Boil
|
15 min |
19.49 |
70.2% |
|
57 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Sparge |
-- |
78 °C |
5 min |
Target Water Profile
Balanced Profile
"Nøgne Ø Porter" English Porter beer recipe by Bryggselv. BIAB, ABV 6.6%, IBU 31.04, SRM 71.98, Fermentables: (Maris Otter Pale, Crystal Malt 100, Munich Dark, Chocolate Malt, Black Malt, Pale Chocolate) Hops: (Aurora, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-23 22:00 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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