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Method: Extract
Style: American Porter
Boil Time: 30 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 280 calories (Per 12oz)
Carbs: 23.5 g (Per 12oz)

Created: Tuesday August 14th 2018

Original Gravity:

1.085

Final Gravity:

1.014

ABV (standard):

9.3%

IBU (tinseth):

37.0

SRM (morey):

40.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Dry Malt Extract - Dark3 lb Dry Malt Extract - Dark	44	30	45.3%
2 lb	Dry Malt Extract - Light2 lb Dry Malt Extract - Light	42	4	30.2%
1 lb	Candi Syrup - Belgian Candi Syrup - Dark (80L)1 lb Belgian Candi Syrup - Dark (80L)	32	80	15.1%
6 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	United Kingdom - Crystal 70L4 oz Crystal 70L	34	70	3.8%
2 oz	German - De-Husked Caraf I2 oz De-Husked Caraf I	32	340	1.9%
2 oz	German - De-Husked Caraf III2 oz De-Husked Caraf III	32	470	1.9%
2 oz	Belgian - De-Bittered Black2 oz De-Bittered Black	34	566	1.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Eroica 14 g Eroica Hops	Leaf/Whole	10	Boil	30 min	19.3	19.8%
1 oz	Goldings1 oz Goldings Hops	Leaf/Whole	5	Boil	15 min	12.62	40.1%
1 oz	Goldings 1 oz Goldings Hops	Leaf/Whole	5	Boil	5 min	5.07	40.1%
2.49 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Eroica (Leaf/Whole) 14 g Eroica (Leaf/Whole) Hops	19.3	19.8%
2 oz	Goldings (Leaf/Whole)	17.69	80.2%
2.49 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	73 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 174 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220

Last Updated and Sharing

395

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Brews

Public: Yup, Shared
Last Updated: 2018-08-14 00:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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