Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Aroma
|
10 min |
16.6 |
25% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Aroma
|
7 min |
15.01 |
25% |
50 g |
Pacific Gem50 g Pacific Gem Hops |
|
Pellet |
15.4 |
Aroma
|
5 min |
15.26 |
25% |
50 g |
Pacific Gem50 g Pacific Gem Hops |
|
Pellet |
15.4 |
Aroma
|
2 min |
6.1 |
25% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
mash in |
Infusion |
-- |
66 °C |
60 min |
18.3 L |
Batch sparge 1 |
Sparge |
-- |
77 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Red IPA" Specialty IPA: Red IPA beer recipe by Michael. All Grain, ABV 6.28%, IBU 52.97, SRM 20.73, Fermentables: (Maris Otter Pale, Munich Malt, Red Back Malt, Dark Chocolate Malt, Shepherds Delight Malt) Hops: (Nelson Sauvin, Pacific Gem)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-15 13:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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