Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.31 kg |
Columbus0.31 kg Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
77.5% |
|
0.03 kg |
Cascade0.03 kg Cascade Hops |
|
Pellet |
7 |
Aroma
|
85 min |
31.52 |
7.5% |
|
0.03 kg |
Centennial0.03 kg Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
7.5% |
|
0.03 kg |
Simcoe0.03 kg Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
7.5% |
|
0.40 kg
/ $ 0.00
|
Yeast
|
White Labs - California Ale Yeast WLP001
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
76.5%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
20 - 23 °C |
Starter:
|
No |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
126 B cells required
|
|
|
safale US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
126 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Southville Hop" American IPA beer recipe by chesilboy. BIAB, ABV 4.64%, IBU 31.52, SRM 6.74, Fermentables: (Maris Otter Pale, Wheat Malt, Crystal 15L, Cara Malt) Hops: (Columbus, Cascade, Centennial, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-02 23:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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