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Random IPA 2

Method: Partial Mash
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Greg
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Wednesday July 25th 2018

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

99.2

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	5.3%
0.50 lb	Flaked Corn0.5 lb Flaked Corn	40	0.5	5.3%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	10.5%
1.50 lb	American - Pale 2-Row1.5 lb Pale 2-Row	37	1.8	15.8%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	31.6%
3 lb	Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber	42	10	31.6%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Whirlpool at 165 °F	0 min	22.47	12.5%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12.5	Whirlpool at 165 °F	0 min	25.53	12.5%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 145 °F	0 min	23.97	16.7%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 145 °F	0 min	27.24	16.7%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	4 days		12.5%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	4 days		16.7%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	11	Dry Hop	2 days		6.3%
0.75 oz	Mosaic0.75 oz Mosaic Hops	Pellet	12.5	Dry Hop	2 days		6.3%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.75 oz	Citra (Pellet) 5.7499999868473 oz Citra (Pellet) Hops	46.44	48%
6.25 oz	Mosaic (Pellet)	52.77	52.2%
12 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 qt		Decoction	--	165 °F	45 min

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

214

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-26 22:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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