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Vapor

Method: All Grain
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 110 liters (fermentor volume)
Pre Boil Size: 117.6 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Anderson Soares
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Wednesday July 25th 2018

Original Gravity:

1.058

Final Gravity:

1.010

ABV (standard):

6.3%

IBU (tinseth):

17.1

SRM (morey):

16.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.22 kg	American - Pale Ale13.22 kg Pale Ale	37	3.5	43.9%
7.93 kg	American - Pilsner7.93 kg Pilsner	37	1.8	26.3%
7.40 kg	German - CaraMunich II7.4 kg CaraMunich II	34	46	24.6%
793.27 g	German - CaraRye793.27 g CaraRye	34	67	2.6%
793.27 g	German - Carapils793.27 g Carapils	35	1.3	2.6%
30.14 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21.15 g	Challenger21.15 g Challenger Hops	Pellet	8.5	Boil	60 min	4	18.2%
21.15 g	Summit21.15 g Summit Hops	Pellet	17.5	Whirlpool	10 min	3.37	18.2%
42.31 g	Nugget42.31 g Nugget Hops	Pellet	14	Boil	20 min	7.98	36.4%
31.73 g	Northern Brewer31.73 g Northern Brewer Hops	Pellet	7	Aroma	10 min	1.79	27.3%
116.34 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
21.15 g	Challenger (Pellet) 21.15 g Challenger (Pellet) Hops	4	18.2%
21.15 g	Summit (Pellet) 21.15 g Summit (Pellet) Hops	3.37	18.2%
42.31 g	Nugget (Pellet) 42.31 g Nugget (Pellet) Hops	7.98	36.4%
31.73 g	Northern Brewer (Pellet) 31.73 g Northern Brewer (Pellet) Hops	1.79	27.3%
116.34 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	4 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 1570 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-07-25 17:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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